By: Chef Carlton Hull
January 21, 2022
Ingredients
10-15 fresh scallops
2 tbsp of olive oil
2 tbsp of butter
1 tbsp of lemon juice
1 tbsp of paprika
1 tbsp of minced garlic
1 tbsp of bacon finely cut
1/4 cup of parsley finely chopped
1/3 of your favourite 12oz beer preferably a lager
Salt & Pepper
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