Grilled Ripe Plantain.

By: Caribbean Pot

August 23, 2024

3 large ripe plantains (firm)

3 tablespoon melted butter

cooking/baking spray

1 1/2 tablespoon ground cinnamon

1 1/2 tablespoon brown sugar

1 teaspoon sea salt (any flaky finishing salt)

Send your recipes to: islandcuisine@caribmagplus.com

Spread the love