By: Chef Carlton Hull
June 24, 2022
Anyone who loves crab cakes is going to love these. You may need to make a double batch. Same as those who are addicted to the Crab Cheddar Bay biscuits.
These are actually quite easy to put together and will not take tons of time. You will still have the cheddar with the crab meat in those soft biscuits.
* 2 cups all purpose flour
* 5 teaspoons baking powder
* 4 teaspoons sugar
* 1 tablespoons garlic powder
* 1 1/2 teaspoons Old Bay Seasoning
* 1/2 cup cold salted butter cut into cubes + 1/4 cup melted
* 1 cup whole milk
* 1 1/2 cup shredded sharp cheddar
* 1 tablespoon fresh chopped parsley
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